Which of these entrees sound best for Sunday dinner?

not sure where you are at or what temp. it is so is hard to say. If I had to pick off your list and If it is summer and hot I would pick the tilapia meal but replace with rice from A. I myself like to kind of go Tapas in the summer. I would start with a nice cold salad with some raw veggies and maybe rasberries and almond slices. A rice dish, meat of your choice cut to share, flat iron steak is great for this as is talapia. A mix of veggies tossed in a bit of er n olive oil with spice, rolled ham, w/ asparagus and cream cheese n chive wrapped in crossant to bake, nice fresh bread or rolls and finish with something cold, italian ice or sorbete, or you can chill pound cake and top with fresh berries soaked in anything from just water n sugar to your favorite liquer. Bailys and Godiva are my faves. If you want something really pretty for desert there are sorbetes in actual fruit rinds/peels that are very pretty but pricy. Just remember that presentation is half the battle. Best of luck